Comparison of 9 aspect ratio selection methods for 2D Contours

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Class 3 different cultivars Alcohol Alcohol Malic Malic acid Ash Ash Alcalinity Alcalinity of ash Magnesium Magnesium Phenols Total phenols Flavanoids Flavanoids Nonflavanoid Nonflavanoid phenols Proanthocyanins Proanthocyanins Intensity Color intensity Hue Hue OD280 OD280/OD315 of diluted wines Proline Proline Link
AL MS AS AWO AO
wine
α = 0.9759

α = 0.9737

α = 1.0E-4

α = 1.0783

α = 0.9658

L1-LOR LOR GOR RV
α = 0.377

α = 0.0308

α = 1.0333

α = 1.1432